All Natural Black Angus Steaks

Note! 8 oz. Filet Mignon is currently out of stock. If you would like to be notified when the filets are once again available, please send us an email at [email protected]

To source steaks for our marketplace, we searched everywhere for a Texas ranch with standards as high as our own.

We finally found it at 44 Farms, in Cameron.

Introducing all-natural, USDA-certified Angus beef steaks from 44 Farms.

Of all the possible cuts of steaks in the world, two are essential. A great Filet, for more elegant red wine nights by candlelight. And a big ribeye, as a hearty, intensely flavorful meat-and-potatoes reward at the end of long day.

We’re pleased to offer these cuts, both as beautiful as steaks can be:

Option 1: An 8 oz. Choice Filet Mignon
Option 2: A 20 oz. Prime Bone-In Ribeye

Each steak is sold as a set of four, enough for your family or guests.

If you can’t decide between Filet or Ribeye, consider trying Option 3: select the Variety Pack, and you’ll receive two Filets, and two Ribeyes.

Whichever steak you choose, you’ll be choosing the best in taste. Angus steaks deliver superior flavor because of their higher concentration of marbling, which leads to juicier, more tender steaks.

Operating for more than 100 years, 44 Farms is one of the finest ranches in Texas, which is equivalent to saying it’s one of the finest ranches anywhere in the world. Renowned Texas restaurants like Brennan’s in Houston, Hudson’s on the Bend in Austin, and Oak in Dallas source their steaks from 44 Farms. And other ranchers go to 44 Farms to buy their genetically superior, industry-leading Black Angus cattle.

These steaks are all natural. The cattle at 44 Farms are fed on vegetarian diets of grass, corn, and grain. They’re raised free of hormones and antibiotics. They’re checked on multiple times each day, to ensure they're healthy and happy, and veterinarians are always at-hand, in case they're not. 44 Farms stocks their pastures with fresh, clean water, and they’ve designed their facilities to promote livestock safety and ease of movement. As if that wasn’t enough, university-based experts are regularly consulted to reduce the stress of cattle raised by 44 Farms.

These steaks make outstanding gifts: a true product of Texas, unparalleled in quality.

For freshness, your steaks ordered here at No. 4 St. James will ship in a dry ice cooler direct to you from the 44 Farms ranch in Cameron, Texas.